Topping Sauces

Topping sauces are ready-to-use dessert and ice cream sauces, made to the right viscosity for drizzling and decorating. Squeeze them over sundaes, pancakes, pastries and gelato, or use them to decorate glasses before filling with hot and cold chocolate drinks. They suit dessert shops, gelato counters and cafes alike.

What Flavours of Topping Sauce Do You Stock?

Colac's line-up runs from strawberry, raspberry, cherry and mango to salted caramel, hazelnut, pistachio, speculoos, cappuccino and matcha, with white, milk and classic chocolate sauces and eye-catching extras such as Gold. Callebaut adds dark chocolate flavour, caramel and red fruit toppings, and a Lotus Biscoff sauce completes the choice.

How Do I Keep Sauce Decoration Neat?

Squeeze bottles help the sauce stay fresh and your lines stay sharp, and Colac's pump dispenser makes portioning quicker at a busy counter. For chunks of fruit rather than a smooth sauce, browse our fruit sundae toppings.