All Year Round Designs

Transfer sheets use coloured cocoa butters printed onto an acetate film. This then enables you to transfer the design directly onto chocolate, allowing you to create fantastic and colourful designs on your pralines, patisserie or gateaux. When used on cut pralines, they are the ideal way to identify different flavours.

You can choose from the standard All-Over designs listed below or have your own design originated. Please contact the sales office for information on Personalised Transfer Sheets.

Most of the transfer sheets detailed below are AZO free in compliance with recent legislation (EC1333/2008). To review the legislation and how it might affect you, see our Knowledge Bank article. Please note that natural colours are often less vibrant than synthetic colours. Please note also that the pictures only show how the designs will look on the colour of chocolate they have been printed onto in the example shown below and will look different when printed onto another colour chocolate.