Vanova has been serving artisans and chefs since 1931, providing reliable and consistent chocolate and cocoa products that always please. Vanova chocolate couvertures are an exciting option for the baker, chef, chocolatier or artisan in need of quality Belgian chocolates that balance dependability and creativity, all at a great price point.
Their core range of chocolates include three dark options, a 32% milk and a white chocolate. All of which are versatile and suited for moulding and coating for both chocolate and bakery products.
As Vanova buttons and chips are an easy-to-melt product, you can rest assured that these chocolates are a breeze to work with and easy to temper. They also offer value for money, no matter the application.