Villars is a Swiss chocolate maker with over a century of expertise, renowned for its commitment to quality, provenance and craftsmanship. Produced in Fribourg, Switzerland, Villars chocolates are made using carefully selected ingredients, including Swiss milk and sugar, Italian nuts and Rainforest Alliance certified cocoa.
Designed for professional bakers, patissiers and chocolatiers, the Villars range combines premium flavour with consistency and performance. From chocolate inclusions to innovative formats for viennoiserie, Villars products help you create indulgent, high-value bakes that stand out and support premium positioning.