Cocoa Products
Chocolate is essentially made of cocoa mass (except in white chocolate), cocoa butter, sugar and dairy products (except in dark chocolate). Pure cocoa mass and cocoa butter can then be used to alter the characteristics of a basic chocolate or a filling.
For instance, if a chocolate with the taste you're looking for is just a little too viscous for a particular enrobing line, it is possible to increase its fluidity by adding a little cocoa butter. Cocoa mass would generally be used to enhance the bitterness of a chocolate, although this would also have the added effect of decreasing its fluidity.
Please note that cocoa powders will change colour depending on the application for which the powder is used.
83%
of our stock-items on this page are in stock now. Find out more »
Van Houten
Van Houten; Rich Deep Brown Cocoa Mass Powder
Alkalized; Cocoa 95.5%; Fat 52.5%
SCC470
(Callebaut Code: DCL-3P524VHEO-760) Rich Deep Brown – 100% ground cocoa mass with 52-56% cocoa butter. Ric...
In-stock: 16
Van Houten
Van Houten; Round Dark Brown Cocoa Powder
Reduced Fat; Alkalized; Cocoa 100%; Fat 1%
SCC471
(Callebaut Code: DCP-01R102-VH-61V) Highly defatted, with less than 1% cocoa butter, this product has a full, in...
In-stock: 59
Van Houten
Van Houten; Intense Deep Black Cocoa Powder
Reduced Fat; Alkalized; Cocoa 100%; Fat 11%
SCC472
(Callebaut Code: DCP-10Y352-VH-760) With its remarkable dark colour, this cocoa powder is made from a fine selec...
In-stock: 7
Van Houten
Van Houten; Robust Red Cameroon Cocoa Powder
Alkalized; Cocoa 100%; Fat 21%
SCC473
(Callebaut Code: DCP-20R118-VH-760) Made from the famed red Cameroon fine flavour beans, this cocoa has a powerf...
Out of stock - Due in: 02nd Aug
Van Houten
Van Houten; Full Bodied Warm Brown Cocoa Powder
Alkalized; Cocoa 93%; Fat 23%
SCC474
(Callebaut Code: DCP-22W117VHE0-760) Full-Bodied Warm Brown – Slightly alkali cocoa with an intense chocol...
In-stock: 314
Van Houten
Van Houten; Natural Light Brown Cocoa Powder
Fat Reduced; Cocoa 100%; Fat 11%
SCC475
(Callebaut Code: NCP-10C101VHE0-760) 100% natural cocoa with medium-intense chocolate taste and subtle acidic no...
In-stock: 47
Callebaut
Dark Chocolate Powder
SCC422
(Callebaut Code: CHD-X11P-473) 100% pure, dark chocolate in powder. When you're looking to intensify the cho...
In-stock: 3
Callebaut
Chocolate Powder (CHOC-PNV-782)
Sack; 100% Chocolate
SCC424
(Callebaut Code: CHOC-PNV-782)
In-stock: 13
Callebaut
Cocoa Powder; Medium Brown
Fat 10/12%
SCC435
(Callebaut Code: DCP-10C102-789)
In-stock: 3
Callebaut
Cocoa Powder; Warm Brown
Fat 22/24%
XCC436
Callebaut High Quality Cocoa Powder Made with 100% Cocoa Powder and with a cocoa fat content of 22-24% This cocoa po...
In-stock: 332
Cacao Barry
Cacao Barry Cocoa Powder; Plein Arome
Dark Brown; Fat 22/24%
SCC450
(Cacao Barry Code: DCP-22GT-BY-760) Brown cocoa powder commonly used for baking.
In-stock: 107
Cacao Barry
Cacao Barry Cocoa Powder; Plein Arome
Dark Brown; Fat 22/24%
SCC451
(Cacao Barry Code: DCP-22GT-761) Brown cocoa powder commonly used for baking.
Out of stock - Due in: 07th Jul
Cacao Barry
Cacao Barry Cocoa Powder; Extra-brute
Red; Fat 22/24%
SCC455
(Cacao Barry Code: DCP-22SP-760) Dark red cocoa powder commonly used for rolling truffles.
In-stock: 155
Cacao Barry
Cacao Barry Cocoa Powder; Extra-brute
Red; Fat 22/24%
SCC456
(Cacao Barry Code: DCP-22SP-761) Dark red cocoa powder commonly used for rolling truffles.
In-stock: 623
CasaLuker
Luker Chocolate; Cocoa Powder 22-24%
100% Natural
SCC930
Natural Colombian cocoa powder. Light in colour.
In-stock: 112
Luker Chocolate
Luker Chocolate; Cocoa Butter
100% Natural
SCC931
100% natural Colombian undeodorised cocoa butter. Many commerically produced cocoa butters are deodorised - which means...
In-stock: 106
Callebaut
Cocoa Butter (CB-655)
Tub; Minimum Cocoa Solids 98%; Fat 100%
SCC411A
(Callebaut Code: CB-E0-655) Callebaut's cocoa butter is pressed from a premium selection of whole roasted co...
In-stock: 23
Callebaut
Beurre de Cacao Mycryo
100% powdered cocoa butter
SCC412A
(Callebaut Code: NCB-HD706-E0-W44) Mycryo™ is a 100% natural ingredient: pure cocoa butter in powder form....
Out of stock - Due in: 23rd Aug
Callebaut
Cocoa Butter in Callets
100% cocoa butter
SCC413
(Callebaut Code: NCB-HD03-654) Callebaut's cocoa butter is pressed from a premium selection of whole roasted...
In-stock: 20
Kessko
Pure Cocoa Butter
Chips; 100% Cocoa Butter
SCC409A
The manufacturer has confirmed this product is suitable for vegans.
Out of stock - Due in: 08th Jul
Luker Chocolate
Luker Chocolate; Cocoa Mass
100% Pure; Colombian
SCC932
Cocoa mass obtained from healthy, cleaned, shelled, roasted and grinded from Colombian fino de aroma cocoa beans. Ideal...
In-stock: 38
Callebaut
Cocoa Mass (Unsweetened)
Chips; Cocoa Solids 100%; Fat 54%
SCC399B
(Callebaut Code: CM-FINE-458)
In-stock: 11
Callebaut
Cocoa Mass
Chips; Cocoa Solids 100%; Fat 53%
SCC400
(Callebaut Code: CM-CAL-E4-U70) Callebaut's cocoa mass is 100% pure cocoa, made from roasted beans, and grou...
In-stock: 164
Kessko
Cocoa Mass
Chips; Minimum Cocoa Butter 53%
SCC401
The manufacturer has confirmed this product is suitable for vegans.
In-stock: 3