Chocolate chips, chunks and drops are bakestable pieces of chocolate that hold their shape in the oven, so cookies, muffins and traybakes come out with distinct pieces rather than melted streaks. We stock them in dark, milk and white, from Callebaut, Favorich, Veliche Gourmet and Schokinag.
Chips, Chunks or Drops: Which Should I Use?
Choose by the bite you want. Small chips spread the chocolate evenly through a dough, while chunks give a bold, visible piece. Drops sit in between - Veliche Gourmet drops, for example, come at roughly 7,500 pieces per kg. Callebaut Choffies are a classic dark drop for cookies.
Which Brands Do We Stock?
Callebaut bakestable drops and chunks in dark, milk and white; Favorich dark and milk chocolate chips and dark chunks; Veliche Gourmet Belgian drops and 10x10x4mm chunks in all three colours; and Schokinag white chocolate chunks. For a fruity twist, try Valrhona Inspirations Bakestable Raspberry Chips. They are equally at home in ice cream applications.