For café-style hot chocolate, Van Houten's chocolate drink powders are made with Callebaut's real Belgian ground chocolate and come in dark, milk, white, ruby and gold, plus a Passion hot chocolate. They are highly soluble, work with dairy and non-dairy milks, and make chocolate drinks hot or cold.
Which Hot Chocolate Powder Should I Choose?
Dark suits a rich, grown-up mug; milk and white are crowd-pleasers; and ruby and gold bring a different colour and flavour to your menu. Packaged attractively, the powders can also go on your shelves for customers to make their favourite drink at home.
How Can I Serve It?
Top with whipped cream, topping sauces, chocolate curls or Crispearls, or add a handful of mini marshmallows for a simple, decadent treat. Our Recipe Hub has hot and cold chocolate drink recipes to help build your menu.
What Else Is in This Range?
Babao Cacao Cacaofruit Water, still and sparkling, is available from Keylink too, for a chilled cacao juice drink that's perfect for chocolate tasting workshops, or in cocktails and mocktails.