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Foiled Chocolate Hearts

Gold Foiled Swiss Milk Chocolate Hearts

Weight 5.5g each; Approx 160-165 pieces/kg

CNC299

The gold experience... Solid Swiss chocolate in a heart shape, encased in gold coloured foil. How can any chocolatier s...

In-stock: 86

Foiled Chocolate Hearts

Silver Foiled Swiss Milk Chocolate Hearts

Weight 5.5g each; Approx 160-165 pieces/kg

CNC300

Stunning silver... Encased in a silver foil, these chocolate hearts are a wonderful shelf filler and are sure to win ov...

In-stock: 26

Foiled Chocolate Hearts

Pink Foiled Swiss Milk Chocolate Hearts

Weight 5.5g each; Approx 160-165 pieces/kg

CNC301

Playful pink... A Swiss chocolate delight encased in a playful pink foil makes these a wonderful option as an eye-catch...

In-stock: 60

Foiled Chocolate Hearts

Cerise Foiled Swiss Milk Chocolate Hearts

Weight 5.5g each; Approx 160-165 pieces/kg

CNC303

A vibrant pink... For the uninitiated, Cerise is essentially a vivid pink and is a wonderful option for a chocolatier i...

In-stock: 77

Foiled Chocolate Hearts

Lilac Foiled Swiss Milk Chocolate Hearts

Weight 5.5g each; Approx 160-165 pieces/kg

CNC304

Relaxing lilac... With the classic delicious flavour of Swiss milk chocolate, these chocolate hearts are only further c...

In-stock: 16

Coffee Beans and Coffee Flavoured Chocolate

Real Coffee Beans Coated in Dark Chocolate

Minimum Cocoa Solids 35%

CNC407P

Real coffee beans coated in dark chocolate. Bag them up to sell or use them to decorate chocolates, cakes, desserts or i...

In-stock: 14

Chocolate Sensations

Marbled Dark & White Choc Sensation Pearls

Cocoa Solids 33.5%, M/S 17.2%, M/F 5.2%

CNC414

Who needs a mirror when you’ve got these! A glossy, marbled finish makes these Callebaut dark and white chocolate...

Out of stock: - Due in: 26th May
(Please allow 2-3 days for dispatch)

Norohy

Norohy Madagascan 16-23cm Vanilla Beans 125g

Approx 30 beans

SCF0500

Adding a fine vanilla flavour to your creations, Norohy vanilla beans are perfect for the professional requiring a high-...

In-stock: 5

Norohy

Norohy Organic Madagascan Vanilla Beans Powder 100g

SCF0502

Adding a fine vanilla aroma and flavour to your creations, Norohy vanilla powder is a product that blends quality and co...

In-stock: 9

Norohy

Norohy Organic Madagascan Vanilla Beans Paste 100g

Vanifusion

SCF0504

Vanifusion is not any ordinary vanilla paste… A fusion of vanilla concentrate, exhausted vanilla seeds, vanilla b...

In-stock: 14

Norohy

Norohy Tadoka Vanilla 250g

Approx. 60 doses

SCF0506

A clean label recipe, this product blends vanilla concentrate, exhausted vanilla seeds, two varieties of vanilla bean po...

In-stock: 2

Norohy

Norohy Organic Madagascan Bourbon Vanilla Extract 50ml

SCF0508

A clean label product with no added colour or flavour enhancer, Norohy vanilla extract uses Bourbon vanilla beans and, s...

In-stock: 5

Norohy

Norohy Vakana Madagascan Vanilla Pearl

SCF0512

Made from vanilla concentrate and natural, non-exhausted vanilla seeds, Norohy Vakana was designed so that you can enjoy...

Out of stock - No ETA

Callebaut

Tintoretto White Chocolate Filling

Block, White filling; White Chocolate taste

SCM250A

Tintoretto is a ready-to-use, semi-soft praliné filling for chocolatiers and bakers. Available in both neutral/white...

In-stock: 70

Callebaut

Callebaut W2 Crema

Post-bake filling with white chocolate

SCM288

Fill your croissants, pastries and mini tarts with the iconic taste of Callebaut W2 white chocolate! Callebaut...

Out of stock - No ETA

Callebaut

Callebaut 811 Crema

Post-bake chocolate filling

SCM290

Fill your croissants, pastries and mini tarts with the iconic taste of Callebaut 811 dark chocolate! Callebaut’s...

Out of stock - No ETA

Callebaut

Callebaut Gold Crema

Post-bake filling with white chocolate with caramel

SCM292

Fill your croissants, pastries and mini tarts with the iconic taste of Callebaut Gold chocolate! Callebaut’s...

Out of stock - No ETA

Callebaut

Callebaut; Crema Nocciola

Post-bake filling with chocolate and hazelnuts

SCM296

Fill your croissants, pastries and mini tarts with the iconic taste of Callebaut chocolate with hazelnuts! Callebaut’...

Out of stock - No ETA

Callebaut

Callebaut; Crema Doppia Nocciola

Post-bake filling with chocolate and hazelnuts

SCM298

Fill your croissants, pastries and mini tarts with the iconic taste of Callebaut chocolate with added hazelnuts! ...

Out of stock - No ETA

Keylink Essentials

Milk Chocolatey Spread

Improved Recipe; Ready to use, post-bake filling

SCM822

A delectable spread with a new, improved recipe, perfect for adding a milk chocolate flavour to pastries and cakes! With...

In-stock: 63

Lotus Biscoff

Lotus Biscoff Spread

Ready to use, post-bake filling

SCM826

Known for its distinctive cinnamon flavour with notes of malt and caramel, Biscoff spread has a wealth of bakery applica...

In-stock: 118

Cacao Barry

Cacao Barry Cara Crakine

Toasted cereal balls in caramel milk choc

SCM566A

Cara Crakine™ is a ready-to-use filling of toasted cereal balls in caramel milk chocolate, perfect for piping int...

In-stock: 10

Cacao Barry

Cacao Barry Cafe Crokine

Coffee Flavour with White Chocolate & Cocoa Nibs

SCM568

Café Crokine™ is a delightfully intense coffee taste preparation with white chocolate and crunchy caramelised cocoa n...

In-stock: 3

Kessko

Gourmet Truffle Mass; White

Ready-to-use, firm, cuttable mass

SCM300

If you’re looking for a quick, easy and delicious filling for your chocolate creations, you’re in the right place. T...

In-stock: 7

Short-dated stock available. Click here for details.