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Veliche
Veliche Gourmet Milk Chocolate; Intense 35
Chips; Minimum Cocoa Solids 35%, M/S 21.8% F 36.5%
SCC4342 (previously SCC342)
Intense 35 is a fine Belgian milk chocolate with a milky profile, caramel notes and a mild cocoa finish. With its easy m...
In-stock: 75
Veliche
Veliche Gourmet White Chocolate; Obsession 30
Chips; Minimum Cocoa Solids 30%, M/S 22.7% F 37.1%
SCC4366 (previously SCC366)
This fine quality Belgian white chocolate is every chocolatier’s dream! With a creamy, sweet profile and fantastic...
In-stock: 93
Valrhona
Valrhona Raspberry Inspiration Fruit Couverture
Drops
SCC5325
Introducing Valrhona Raspberry Inspiration fruit couverture, perfect for creating fabulous raspberry chocolate bonbons a...
In-stock: 5
Valrhona
Valrhona Strawberry Inspiration Fruit Couverture
Drops
SCC5335
Developed with Valrhona’s expert R&D teams, introducing an intensely strawberry flavour sensation in classic f...
Out of stock - No ETA
Keylink Essentials
Bakestable Lemon Cream Spread
Ready to use, bakestable and post-bake filling
SCM820
With a sweet, zesty natural lemon flavour and a creamy, smooth texture, this fat-based bakestable lemon spread is superb...
In-stock: 30+
Miscellaneous
Rainbow Sprinkles
E171 Free
SDS800
Colours that pop, a crunchy texture and a sweet flavour. Who knew coloured sugar strands offered the whole package? Thes...
In-stock: 85
Release Spray
Goldwax Food Release Spray
SCA200
A release spray made for easy removal of cakes from their tins, Goldwax spray is simply sprayed into to your pan before...
In-stock: 1145
Norohy
Norohy Organic Madagascan Bourbon Vanilla Extract 225ml
SCF0510
A clean label product with no added colour or flavour enhancer, Norohy vanilla extract uses Bourbon vanilla beans and, s...
In-stock: 9
Valrhona
Valrhona Guanaja 70% Exceptional Blends Dark Chocolate
Feve; Minimum Cocoa Solids 70%
SCC5000
Guanaja 70% is perhaps Valrhona's most iconic dark chocolate. With toasted cocoa notes and an overarching bitte...
In-stock: 29
Valrhona
Valrhona Guanaja 70% Exceptional Blends Dark Chocolate
Feve; Minimum Cocoa Solids 70%
SCC5000A
Guanaja 70% is perhaps Valrhona's most iconic dark chocolate. With toasted cocoa notes and an overarching bitte...
Out of stock - No ETA
Valrhona
Valrhona Caraibe 66% Exceptional Blends Dark Chocolate
Feve; Minimum Cocoa Solids 66%
SCC5005
A balanced dark chocolate with notes of sweet spices and slightly woody undertones, Valrhona's Caraïbe 66% inte...
In-stock: 16
Valrhona
Valrhona Caraibe 66% Exceptional Blends Dark Chocolate
Feve; Minimum Cocoa Solids 66%
SCC5005A
A balanced dark chocolate with notes of sweet spices and slightly woody undertones, Valrhona's Caraïbe 66% inte...
In-stock: 31
Valrhona
Valrhona Manjari 64% Single Origin Dark Chocolate
Feve; Minimum Cocoa Solids 64%
SCC5010
Manjari 64% is part of the Valrhona Grand Cru range of chocolates (a range dedicated to some of Valrhona’s finest...
In-stock: 11
Valrhona
Valrhona Araguani 72% Single Origin Dark Chocolate
Feve; Minimum Cocoa Solids 72%
SCC5015
Of Venezuelan origin, Araguani 72% dark chocolate from Valrhona offers notes of sweet spices and a full-bodied finish. I...
In-stock: 11
Valrhona
Valrhona Macae 62% Single Origin Dark Chocolate
Feve; Minimum Cocoa Solids 62%
SCC5020
With an overall fruity note, this dark chocolate is an experience to be savoured, whether used in desserts or in a simpl...
Out of stock - No ETA
Valrhona
Valrhona Alpaco 66% Single Origin Dark Chocolate
Feve; Minimum Cocoa Solids 66%
SCC5025
Coming in with a 66% cocoa content and its origins rooted in Ecuador, this Grand Cru chocolate (a collection made for Va...
In-stock: 6
Valrhona
Valrhona Satilia Noire 62% Professional Dark Chocolate
Feve; Minimum Cocoa Solids 62%
SCC5030
A dark, rounded chocolate offering up hints of grilled fruit and balanced bitterness. Perfect for those intense, dark de...
In-stock: 18
Valrhona
Valrhona Oriado 60% Organic Chocolate
Feve; Minimum Cocoa Solids 60%
SCC5365A
Made with a blend of beans from Peru and the Dominican Republic, Oriado 60% offers a balanced flavour profile with notes...
In-stock: 43
Barry Callebaut
Dark Chocolate Easy Melt Buttons
Minimum Cocoa Solids 55%
SCC1902
Made in Britain, Banbury, this mild dark chocolate has 58.4% cocoa solids, giving it a mild dark flavour! Applica...
In-stock: 3
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Easymelt Chips; Minimum Cocoa Solids 54.5%
SCC1500 (previously SCC500)
The 811 recipe is a renowned one. In both professional and hobbyist kitchens across the globe, you’ll be sure to find...
In-stock: 81
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Easymelt Chips; Minimum Cocoa Solids 54.5%
SCC1500A (previously SCC500A)
This dark chocolate couverture ticks the boxes when it comes to taste, versatility, and workability.
In-stock: 200+
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Easymelt Chips; Minimum Cocoa Solids 54.5%
SCC1501 (previously SCC501)
This is a chocolate designed to keep up with you and your business. Callebaut has put a lot of time and effort into the...
In-stock: 145
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Wrapped Bar; Minimum Cocoa Solids 54.5%
SCC1502 (previously SCC502)
Callebaut makes their dark chocolate couverture with cocoa beans sourced from plantations in the Ivory Coast, Ghan...
In-stock: 9
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Easymelt Chips; Minimum Cocoa Solids 54.5%
SCC1505 (previously SCC505)
The 811 recipe is a renowned one. In both professional and hobbyist kitchens across the globe.
In-stock: 200+