All-natural, vibrant, and full of flavour — our premium Nibbed Pistachios are crafted from 100% pistachios, carefully shelled at origin and nibbed to a fine 2–6 mm size. Their rich green hue, delicate crunch and buttery, subtly sweet taste make them a versatile ingredient for both chocolate and bakery professionals.

These pistachio nibs are ideal for adding texture, colour and a touch of luxury to a wide range of applications. Sprinkle them into chocolate bars, slabs and clusters for a satisfying crunch, or use them to top flapjacks, granola bars and energy bites for a premium, artisanal finish. In patisserie and dessert work, they make a beautiful garnish for tiramisu, cheesecakes, mousses and layered entremets, adding both visual appeal and nutty depth of flavour.

The small nib size also makes them easy to incorporate into ice creams and gelato bases, bringing natural colour and texture without overpowering delicate flavours. Bakers can fold them into cookie doughs, sweet breads, and sponges, or use them to finish pastries with a subtle crunch and vibrant contrast. For chocolatiers, a sprinkle of pistachio nibs on freshly enrobed bonbons, truffles or caramels provides instant visual lift and a refined finish.

With their naturally rich colour and pure composition, these nibs are free from additives and preservatives — simply 100% pistachio excellence. They are suitable for vegetarians, vegans, Kosher Pareve and Halal diets, making them a flexible, premium choice for all types of professional kitchens.

Whether used as a garnish, inclusion or decorative element, our Nibbed Pistachios bring vibrant natural beauty and texture to every creation.