Add instant crunch and a touch of shimmer to your creations. Dark Choc Crispearls Sparkling Gold combine rich dark chocolate with a crisp biscuit centre, finished with a subtle golden sparkle that catches the light beautifully.

Each tiny pearl delivers a satisfying crunch, followed by a smooth cocoa finish – perfect for adding flavour, texture and visual interest in one simple step.

Why you’ll love using Dark Choc Crispearls Sparkling Gold

When you want your creations to stand out on both taste and appearance:

• Crisp biscuit centre – adds a light, satisfying crunch
• Dark chocolate coating – balanced cocoa flavour that complements sweet fillings
• Sparkling gold finish – eye-catching decoration with a subtle shimmer
• Ready to use – no prep needed, just sprinkle and serve

Effortless decoration, professional results

Scatter over chocolate bars and bark for added texture, decorate cakes and entremets for a polished finish, or top desserts and plated creations with a hint of crunch and shine. They’re ideal when you want to elevate presentation quickly, without complicating your process.

The contrast of crisp centre and smooth chocolate works beautifully with mousses, creams and soft fillings, helping you create layers of texture that feel considered and complete.

Supplied in a convenient 350g pack, perfect for both everyday decorating and special occasion bakes.

A simple way to add crunch, chocolate depth and a subtle golden sparkle to every creation.