We have gathered a series of articles which provide extra product information, advice and techniques which will help you produce the highest quality chocolates and patisserie.
This series of instructional videos is intended for both the novice chocolatier just starting out with chocolate as well as the more experienced chocolatier.
This section includes our brand new slab mould envelopes made to match our new 500g slab moulds, together with our 40g and 100g options. The plain colour slab envelopes are made from a premium solid dyed board to avoid white edges.
These can also be personalised with foil-blocking to add that finishing touch to your presentation.
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