caramelised

Callebaut

Caramelised Nibbed Hazelnuts

Tub; Hazels 37% Sugar 63% Fat 22.3%

SCN234C

(Callebaut Code: NAN-CR-HA3714-U11)   Caramelised and medium roasted hazelnut pieces. Ideal for rolling truffles i...

In-stock: 38

Callebaut

Caramelised Nibbed Hazelnuts

Tub; Hazels 37% Sugar 63% Fat 22.3%

SCN235B

(Callebaut Code: NAN-CR-H3714E0-T64)   Caramelised and medium roasted hazelnut pieces. Use to roll truffles in or...

In-stock: 33

Keylink Essentials

Caramelised Granulated Peanuts

SCN400

Add a sweet, nutty flavour and a lovely crunchy texture to your biscuits, traybakes and tarts. These caramelised granula...

In-stock: 11

Keylink Essentials

Caramelised Coconut Flakes

SCN402

Coconut flakes add a sweet, light crunch to cookies, meringues, pastries and cakes. These caramelised coconut flakes are...

In-stock: 32

Lotus Biscoff

Lotus Biscoff Spread

Ready to use, post-bake filling

SCM826

Known for its distinctive cinnamon flavour with notes of malt and caramel, Biscoff spread has a wealth of bakery applica...

In-stock: 89

Lotus Biscoff

Lotus Biscoff Topping Sauce

SGF1698

Indulge in the unmistakable taste of Lotus Biscoff with this versatile topping sauce. Crafted from the original carameli...

In-stock: 59

Lotus Biscoff

Lotus Biscoff Crumb

SCM428

The moreish flavour of Lotus Biscoff in a ready-to-top crumb, perfect for pairing with your delicious desserts. Applica...

In-stock: 158