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Miscellaneous
Honeycomb Granules; Coated
2-6mm size
SCM426P
Honeycomb Granules; fat coated. Please note: For this product the Storage conditions are: Do not store in direct sunlig...
In-stock: 34
Mr Mallo
Pink and White Mini Marshmallows
SCM447
Hot chocolate, rocky road or s'mores... The list is endless! We love working with mini marshmallows, as they're a fun a...
In-stock: 1454
Callebaut
Hazelnut Bresilienne
Tub; Hazels 37% Sugar 63% Fat 22.3%
SCN234C
Callebaut's Hazelnut Bresilienne brings ready made crunch and caramel sweetness, with the earthy, nutty taste of real ha...
In-stock: 19
Callebaut
Hazelnut Bresilienne
Tub; Hazels 37% Sugar 63% Fat 22.3%
SCN235B
Callebaut's Hazelnut Bresilienne brings ready made crunch and caramel sweetness, with the earthy, nutty taste of real ha...
Out of stock: - Due in:
03rd Sep
(Please allow 2-3 days for dispatch)
Keylink Essentials
Caramelised Granulated Peanuts
SCN400
Add a sweet, nutty flavour and a lovely crunchy texture to your biscuits, traybakes and tarts. These caramelised granula...
Out of stock - No ETA
Keylink Essentials
Caramelised Coconut Flakes
SCN402
Coconut flakes add a sweet, light crunch to cookies, meringues, pastries and cakes. These caramelised coconut flakes are...
In-stock: 7
Keylink
Whole Pistachios
100% Pistachios; Shelled; Unpeeled
SCN250A
Whole pistachios – vibrant green kernels with a naturally sweet, nutty flavour and satisfying crunch. Perfect for addi...
In-stock: 33
Keylink
Whole Roasted Almonds
100% Almonds; Shelled
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Whole, roasted, shelled almonds are perfect for using on chocolate bars or cereal bars.
In-stock: 6
Keylink
Roasted Nibbed Peanuts
100% Peanuts; 2-6mm; Blanched
SCN255A
Peanuts can be used on or in chocolate, in cereal bars, desserts, ice cream and savoury dishes.
In-stock: 108
Keylink
Pecan Nut Pieces
100% Pecans; 10-15mm
SCN256A
Pecan pieces can be used in or on chocolate, in cereal bars, ice cream and desserts.
In-stock: 10
Keylink
Desiccated Coconut
99.995% Coconut; 0.005% E220; 1-4mm
SCN264A
Desiccated coconut can be used in or on chocolate, in ice cream, desserts, or in savoury cooking.
In-stock: 26
Keylink
Ground Almonds
100% Almonds; 2-4mm; Blanched
SCN266A
Blanched ground almonds can be used for rolling truffles, to add texture to chocolate, or in desserts or ice cream.
In-stock: 71
Keylink
Blanched Flaked Almonds
Sliced
SCN267A
Lubeca, flaked, blanched almonds add texture to chocolate bars and ice cream, and can be used to decorate desserts and p...
In-stock: 16
Keylink
Whole Roasted Hazelnuts
100% Hazelnuts
SCN268
Whole roast hazelnuts can be used in or on chocolate bars, in cereal bars, in ice cream and desserts.
In-stock: 58
Keylink
Strip Almonds
100% Almonds; Blanched
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Add a nutty crunch to your chocolate bars and brownies with these blanched strip almonds. 100% almonds, blanched and cu...
In-stock: 43
Keylink
Nibbed Pistachio
100% Pistachio; 2 - 6mm
SCN300A
All-natural, vibrant, and full of flavour — our premium Nibbed Pistachios are crafted from 100% pistachios, carefully...
In-stock: 8
Mona Lisa
Football Transfer Sheets
300x400mm; 2 Colours
SDS724P
Bring your football-themed creations to life with these Football Chocolate Transfer Sheets. Perfect for chocolatiers, ba...
In-stock: 2 Will not be restocked
Mona Lisa
Honeycomb 7 Transfer sheets
300x400mm; 1 Colour
SDS649
Beautiful design in no time! Whether you’re an artisan with a careful, steady hand, or more the type of artisan t...
In-stock: 7
Mona Lisa
Honeycomb 7 Transfer sheets
300x400mm; 1 Colour
SDS649P
Beautiful design in no time! Whether you’re an artisan with a careful, steady hand, or more the type of artisan t...
In-stock: 9
Mona Lisa
Zebra Print Transfer Sheets (Jenica)
300x400mm; 1 Colour
SDS615
Transfer sheets enable you to transfer a design directly onto chocolate, so you can easily create fantastic designs on y...
Out of stock - No ETA
Short-dated stock available. Click here for details.