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Cocoa Crumble with Ruby Chocolate Mousse & Ruby Ice Cream

Cocoa Crumble with Ruby Chocolate Mousse & Ruby Ice Cream
Indulge in a stunning ruby chocolate dessert featuring layers of rich cocoa crumble, silky ruby chocolate mousse, and refreshing ruby ice cream. Bursting with raspberry and kalamansi flavours, this elegant recipe is perfect for patisseries, restaurants, a
Aug 8th, 2025 |
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Pistachio Dubai style bar

Pistachio Dubai style bar
Make luxury dark chocolate bars filled with pistachio bakestable spread and roasted Kadaif. Decorated with gold and green cocoa butter for a striking visual effect—perfect for artisan chocolatiers and premium gifting.
Jul 24th, 2025 |
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The Sheffield Bar - Lemon Kadaif Bars

The Sheffield Bar - Lemon Kadaif Bars
The Sheffield Bar: a handcrafted white chocolate bar filled with lemon cream and roasted Kadaif, decorated with flicked coloured cocoa butter for a standout finish. A must-try for chocolatiers looking to add texture and vibrancy to their range.
Jul 24th, 2025 |
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Ruby Chocolate Tiffin

Ruby Chocolate Tiffin
A no-bake ruby chocolate tiffin made with Callebaut RB2, dried cherries, cranberries and a naturally pink ruby glaze. Fruity, vibrant and easy to customise!
Jun 25th, 2025 |
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Chocolate tiffin

Chocolate tiffin
This easy chocolate tiffin recipe combines Callebaut 823 milk chocolate, golden syrup, crushed biscuits, and dried fruit for a rich, chewy no-bake treat. Perfect for gifting, sharing, or enjoying with a cuppa!
Jun 25th, 2025 |
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Key Lime Pie Bonbons

Key Lime Pie Bonbons
These delicious Key Lime Pie bonbons are filled with zesty lime gel and fluffy marshmallow for a delicate springtime treat that will tingle your tastebuds.
Feb 23rd, 2024 |
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Philip Khoury's Peanut Crunch Bar

Philip Khoury's Peanut Crunch Bar
Martellato Ambassador and Harrods Head Pastry Chef, Philip Khoury, shares his layered snacking bar recipe!
Oct 21st, 2022 |
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