Luker is a family-owned company that works across the entire value chain of chocolate development, from bean to bar. By educating farmers and cultivating cocoa on their own farms in Colombia, Luker has created its own distinguished range of chocolates and cocoa products, crafted at source.

The ‘Fino De Aroma’ beans Luker use are the highest quality – only the top 7-8% of the world’s cocoa is given this exclusive title! The beans are harvested and made into chocolate using cocoa butter from the same beans and local sugar, making all ingredients fully traceable. Their unique tastes reflect each cocoa variety, as well as the richness of the soil and growing traditions of the area.

This, along with their conching method (the process of creating smooth chocolate by removing all the grainy textures), gives Luker chocolates their distinctive flavours and silky mouthfeel.