Cocoa Powder Transfers

A cocoa powder transfer sheet prints its design in cocoa powder rather than coloured cocoa butter, so the decoration on your chocolate stays subtle, understated and the colour of cocoa. The Atlantic design is a soft swirl pattern that adds a touch of class to a bar or bonbon without bringing in any extra colour.

What Can I Decorate With the Atlantic Design?

Bars, bark, bonbons, dipped biscuits and any other fat-based confection. Lay the sheet onto tempered chocolate, let it set, then peel it back to reveal the swirl. Our instructional video on using transfer sheets shows the method step by step.

Looking for More Colour?

Coloured designs live alongside this one in the wider transfer and texture sheet section, with prints for every season from Ladybird and Venice to Christmas, Easter, Valentine's and Halloween sheets. Use the filters there to find exactly what you need.