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Crispy Cereal Chocolate Bars

Ingredients

200g Veliche Gourmet Temptation 64 Dark Chocolate (SCC4320)
400g Veliche Gourmet Obsession 30 White Chocolate (SCC4366)
200g Callebaut Ruby RB2 Chocolate (SCC1626)
200g Crispy Cereals
10g Nibbed Pistachios (SCN300A)
Q.S. E Free Green Colouring Powder (SCR382)
Pinch of Sea Salt
10g Freeze Dried Raspberry Powder (SCF0912P)
Q.S. E Free Yellow Colouring Powder (SCR386)
10g Candied Lemon Peel Shavings (SCF0812A)

If you’re looking for a deliciously healthy way to get your chocolate fix, these colourful cereal bars – inspired by Maarten Jordeans’ recipe for Veliche Gourmet – are the perfect choice!

Use any of our perfectly proportioned snacking bar moulds to create crisp, crunchy cereal bars that snap beautifully and look as good as they taste.

Dark Chocolate Cereal Bar

Ingredients

Temptation 64 Belgian dark chocolate
Crispy cereals (toasted oats, seeds, puffed rice, etc.)

Method

Melt the chocolate and temper.
Sprinkle the crispy cereals into the mould.
Add the tempered chocolate.
Top with extra crispy cereals.

Pistachio Chocolate Cereal Bar

Ingredients

Obsession 30 Belgian white chocolate
Crispy cereals
Nibbed pistachios
Green colour powder
Salt flakes

Method

Melt the chocolate, add the green colour powder and temper.
Sprinkle crispy cereals and nibbed pistachios into the mould.
Add the tempered chocolate.
Top with extra crispy cereals, pistachios and a sprinkle of salt flakes.

Ruby Chocolate Cereal Bar

Ingredients

Callebaut Ruby RB2 chocolate
Crispy cereals
Freeze-dried raspberry powder

Method

Melt the chocolate, temper and stir in the raspberry powder.
Sprinkle crispy cereals into the mould.
Add the ruby chocolate.
Top with more crispy cereals.

Lemon Chocolate Cereal Bar

Ingredients

Obsession 30 Belgian white chocolate
Yellow colouring powder
Candied lemon peel shavings
Crispy cereals

Method

Melt the chocolate, temper and add the yellow colouring powder.
Sprinkle crispy cereals and candied lemon peel into the mould.
Add the chocolate.
Top with extra crispy cereals and lemon peel.
Leave to set, unmould and enjoy!

Enjoyed this recipe? Mix it up with any chocolate, nuts, cereals or candied fruits you love and create your own signature bar.

Approximate costs

£12.98

Makes approx. 16 snacking bars

£0.81

Per snacking bar

Please note: All costs are based on current Keylink List prices and up-to-date supermarket prices for non-Keylink products. These are given in good faith. These recipe costs could be lower if you benefit from Keylink discounts.

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