These hollow, ready-to-fill chocolate shells are a handy, affordable solution when you’re producing large batches of truffles and need a consistent look, taste and texture. Made using high-quality, core grade chocolate couverture from leading brands like Callebaut, these chocolate truffle shells and liqueur spheres come in dark, milk and white chocolate, giving you a variety of options for your product range.
Fill them with ganache, or try our range of ready-made fillings, and enrobe in your house grade chocolate before dusting with cocoa powder, lustre dust or rolling in nuts or chocolate splitters, to create a selection of delicious and visually appealing truffles in no time at all!
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