topping

Lotus Biscoff

Lotus Biscoff Crumb

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Biscoff needs no introduction to your customers, which is most of the work done before you have made anything. This is t...

Out of stock - No ETA

Callebaut

Callebaut Paillete Feuilletine

(Fine Crumbled Biscuit Flakes)

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Callebaut call this the original French biscuit crunch: fine, golden flakes of crushed crêpes dentelles that bring a li...

Out of stock: - Due in: 27th Oct
(Please allow 2-3 days for dispatch)

Cacao Barry

Cacao Barry Paillete Feuilletine

(Crushed Wafer Filling)

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Crunch is the texture chocolate lovers reach for first, and Pailleté Feuilletine is the quickest way to build it in: fi...

In-stock: 29

Cacao Barry

Cacao Barry Paillete Feuilletine

(Crushed Wafer Filling)

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Crunch is the texture chocolate lovers reach for first, and Pailleté Feuilletine is the quickest way to build it in: fi...

In-stock: 28

Keylink

Cocoa Butter Coated Popping Candy

Usage; Ice Cream/desserts (Max 3% moisture)

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Popping candy makes a really fun addition to chocolate bars! It will fizz and crackle in the mouth. This version is coat...

Out of stock - No ETA

Keylink

Vegan Popping Candy

Uncoated; Unflavoured; Uncoloured; Lactose free

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Popping candy makes a really fun addition to chocolate bars! It will fizz and crackle in the mouth. This vegan version i...

In-stock: 133

Miscellaneous

Honeycomb Chunks

15-35mm size, uncoated

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Bite into a piece of honeycomb and you'll find a thin golden shell, then a mass of open bubbles that collapses the momen...

In-stock: 205

Miscellaneous

Honeycomb Bites; Coated

10-20mm size, fat coated

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Honeycomb is one of the few inclusions people can name with their eyes shut, and these are the bite sized version: piece...

Out of stock - No ETA

Miscellaneous

Honeycomb Bites; Coated

10-20mm size, fat coated

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Honeycomb is one of the few inclusions people can name with their eyes shut, and these are the bite sized version: piece...

Out of stock - No ETA

Miscellaneous

Honeycomb Granules; Coated

2-6mm size, fat coated

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Some things you want to find in the centre of a dessert, and some you want running all the way through it. Our Honeycomb...

In-stock: 176

Miscellaneous

Honeycomb Granules; Coated

2-6mm size, fat coated

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Some things you want to find in the centre of a dessert, and some you want running all the way through it. Our Honeycomb...

In-stock: 42

Mr Mallo

Pink and White Mini Marshmallows

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Hot chocolate, rocky road or s'mores... The list is endless! We love working with mini marshmallows, as they're a f...

In-stock: 1168

Callebaut

Hazelnut Bresilienne

Tub; Hazels 37% Sugar 63% Fat 22.3%

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Callebaut's Hazelnut Bresilienne brings ready made crunch and caramel sweetness, with the earthy, nutty taste of real ha...

In-stock: 16

Callebaut

Hazelnut Bresilienne

Tub; Hazels 37% Sugar 63% Fat 22.3%

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Callebaut's Hazelnut Bresilienne brings ready made crunch and caramel sweetness, with the earthy, nutty taste of real ha...

In-stock: 34

Keylink Essentials

Caramelised Granulated Peanuts

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Add a sweet, nutty flavour and a lovely crunchy texture to your biscuits, traybakes and tarts. These caramelised granula...

Out of stock: - Due in: 03rd Nov
(Please allow 2-3 days for dispatch)

Keylink Essentials

Caramelised Coconut Flakes

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Coconut flakes add a sweet, light crunch to cookies, meringues, pastries and cakes. These caramelised coconut flakes are...

Out of stock: - Due in: 03rd Nov
(Please allow 2-3 days for dispatch)

Keylink

Whole Pistachios

100% Pistachios; Shelled; Unpeeled

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Whole pistachios – vibrant green kernels with a naturally sweet, nutty flavour and satisfying crunch. Perfect for addi...

In-stock: 23

Keylink

Whole Roasted Almonds

100% Almonds; Shelled

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Whole, roasted, shelled almonds are perfect for using on chocolate bars or cereal bars.

In-stock: 9

Keylink

Roasted Nibbed Peanuts

100% Peanuts; 2-6mm; Blanched

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Peanuts can be used on or in chocolate, in cereal bars, desserts, ice cream and savoury dishes.

In-stock: 60

Keylink

Pecan Nut Pieces

100% Pecans; 10-15mm

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Pecan pieces can be used in or on chocolate, in cereal bars, ice cream and desserts.

Out of stock: - Due in: 08th Oct
(Please allow 2-3 days for dispatch)

Keylink

Desiccated Coconut

99.995% Coconut; 0.005% E220; 1-4mm

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Desiccated coconut can be used in or on chocolate, in ice cream, desserts, or in savoury cooking.

In-stock: 26

Keylink

Ground Almonds

100% Almonds; 2-4mm; Blanched

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Blanched ground almonds can be used for rolling truffles, to add texture to chocolate, or in desserts or ice cream.

In-stock: 62

Keylink

Whole Roasted Hazelnuts

100% Hazelnuts

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Whole roast hazelnuts can be used in or on chocolate bars, in cereal bars, in ice cream and desserts.

In-stock: 55

Keylink

Strip Almonds

100% Almonds; Blanched

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Add a nutty crunch to your chocolate bars and brownies with these blanched strip almonds.100% almonds, blanched and cut...

In-stock: 55