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Veliche

Veliche Gourmet White Chocolate; Obsession 30

Chips; Minimum Cocoa Solids 30%, M/S 22.7% F 37.1%

SCC4366 (previously SCC366)

This fine quality Belgian white chocolate is every chocolatier’s dream! With a creamy, sweet profile and fantastic...

In-stock: 51

Valrhona

Valrhona Raspberry Inspiration Fruit Couverture

Drops

SCC5325

Introducing Valrhona Raspberry Inspiration fruit couverture, perfect for creating fabulous raspberry chocolate bonbons a...

Out of stock: - Due in: 28th Jul
(Please allow 2-3 days for dispatch)

Valrhona

Valrhona Strawberry Inspiration Fruit Couverture

Drops

SCC5335

Developed with Valrhona’s expert R&D teams, introducing an intensely strawberry flavour sensation in classic f...

In-stock: 1

Keylink Essentials

Bakestable Lemon Cream Spread

Ready to use, bakestable and post-bake filling

SCM820

With a sweet, zesty natural lemon flavour and a creamy, smooth texture, this fat-based bakestable lemon spread is superb...

In-stock: 2

Keylink Essentials

Milk Chocolatey Spread

Improved Recipe; Ready to use, post-bake filling

SCM822

A delectable spread with a new, improved recipe, perfect for adding a milk chocolate flavour to pastries and cakes! With...

In-stock: 160

Keylink Essentials

White Chocolatey Spread

Improved Recipe; Ready to use, post-bake filling

SCM824

Dreamy white chocolate-flavoured spread with a silky texture and a sweet, creamy taste. This spread is perfect for layer...

Out of stock: - Due in: 05th Aug
(Please allow 2-3 days for dispatch)

Keylink Essentials

Milk Chocolatey Hazelnut Spread

Ready to use, post-bake filling

SCM812

If milk chocolate and hazelnut flavour is among your bestsellers, you’re not alone. This creamy, smooth spread is a...

In-stock: 68

Keylink Essentials

White Chocolatey Hazelnut Spread

Ready to use, post-bake filling

SCM816

A silky white chocolate flavoured spread made with real hazelnuts, perfect for layering or as a rich tart base... This...

In-stock: 266

Keylink Essentials

Bakestable Pistachio Spread 10%

Ready to use, bakestable and post-bake filling

SCM818

Give your baked goods a creamy, nutty flavour with our bakestable pistachio cream spread. Ideal for filling pastries, co...

In-stock: 171

Miscellaneous

Rainbow Sprinkles

E171 Free

SDS800

Colours that pop, a crunchy texture and a sweet flavour. Who knew coloured sugar strands offered the whole package? Thes...

In-stock: 230

Short-dated stock available. Click here for details.

Release Spray

Goldwax Food Release Spray

SCA200

A release spray made for easy removal of cakes from their tins, Goldwax spray is simply sprayed into to your pan before...

In-stock: 396

Norohy

Norohy Organic Madagascan Bourbon Vanilla Extract 225ml

SCF0510

A clean label product with no added colour or flavour enhancer, Norohy vanilla extract uses Bourbon vanilla beans and, s...

In-stock: 9

Valrhona

Valrhona Guanaja 70% Exceptional Blends Dark Chocolate

Feve; Minimum Cocoa Solids 70%

SCC5000

Guanaja 70% is perhaps Valrhona's most iconic dark chocolate. With toasted cocoa notes and an overarching bitte...

In-stock: 27

Valrhona

Valrhona Guanaja 70% Exceptional Blends Dark Chocolate

Feve; Minimum Cocoa Solids 70%

SCC5000A

Guanaja 70% is perhaps Valrhona's most iconic dark chocolate. With toasted cocoa notes and an overarching bitte...

Out of stock: - Due in: 28th Jul
(Please allow 2-3 days for dispatch)

Valrhona

Valrhona Caraibe 66% Exceptional Blends Dark Chocolate

Feve; Minimum Cocoa Solids 66%

SCC5005

A balanced dark chocolate with notes of sweet spices and slightly woody undertones, Valrhona's Caraïbe 66% inte...

In-stock: 22

Valrhona

Valrhona Caraibe 66% Exceptional Blends Dark Chocolate

Feve; Minimum Cocoa Solids 66%

SCC5005A

A balanced dark chocolate with notes of sweet spices and slightly woody undertones, Valrhona's Caraïbe 66% inte...

In-stock: 14

Valrhona

Valrhona Manjari 64% Single Origin Dark Chocolate

Feve; Minimum Cocoa Solids 64%

SCC5010

Manjari 64% is part of the Valrhona Grand Cru range of chocolates (a range dedicated to some of Valrhona’s finest...

In-stock: 17

Valrhona

Valrhona Araguani 72% Single Origin Dark Chocolate

Feve; Minimum Cocoa Solids 72%

SCC5015

Of Venezuelan origin, Araguani 72% dark chocolate from Valrhona offers notes of sweet spices and a full-bodied finish. I...

In-stock: 12

Valrhona

Valrhona Macae 62% Single Origin Dark Chocolate

Feve; Minimum Cocoa Solids 62%

SCC5020

With an overall fruity note, this dark chocolate is an experience to be savoured, whether used in desserts or in a simpl...

In-stock: 9

Valrhona

Valrhona Alpaco 66% Single Origin Dark Chocolate

Feve; Minimum Cocoa Solids 66%

SCC5025

Coming in with a 66% cocoa content and its origins rooted in Ecuador, this Grand Cru chocolate (a collection made for Va...

In-stock: 4

Valrhona

Valrhona Satilia Noire 62% Professional Dark Chocolate

Feve; Minimum Cocoa Solids 62%

SCC5030

A dark, rounded chocolate offering up hints of grilled fruit and balanced bitterness. Perfect for those intense, dark de...

In-stock: 22

Valrhona

Valrhona Oriado 60% Organic Chocolate

Feve; Minimum Cocoa Solids 60%

SCC5365A

Made with a blend of beans from Peru and the Dominican Republic, Oriado 60% offers a balanced flavour profile with notes...

In-stock: 12

Callebaut

Dark Chocolate Easy Melt Buttons

Minimum Cocoa Solids 55%

SCC1902A

Made in Britain, Banbury, this mild dark chocolate has 58.4% cocoa solids, giving it a mild dark flavour! Applicati...

In-stock: 9

Callebaut Best Selling Core Grades

Callebaut Dark Chocolate; 811

Easymelt Chips; Minimum Cocoa Solids 54.5%

SCC1500 (previously SCC500)

The 811 recipe is a renowned one. In both professional and hobbyist kitchens across the globe, you’ll be sure to find...

In-stock: 200+