Searching resources for "tropilia"

Valrhona Cocoa Library: tropilia 53% & 70%

Valrhona Cocoa Library: tropilia 53% & 70%
In this month’s trip to the Valrhona Cocoa Library, we’re taking a peek at two of Varhona’s Professional Signature range couvertures, tropilia Noire 53% and tropilia Amer 70%.  
Dec 17th, 2024 | 0min read
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New Additions to Keylink's Valrhona Range!

New Additions to Keylink's Valrhona Range!
We at Keylink are pleased to announce we are expanding our range, with six new Valrhona products added to our roster of delectable ingredients for bakers and chocolatiers alike.
Nov 9th, 2023 | 2.5min read
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Cuttable Ganache by Valrhona

Cuttable Ganache by Valrhona
A divine cut ganache recipe using Valrhona Satilia Noire 70% Professional Dark Chocolate, perfect for dipped pralines and bonbons.
Jul 26th, 2024 |
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Intense Passion Fruit Chocolate Bonbons

Intense Passion Fruit Chocolate Bonbons
These intense passion fruit chocolate bonbons are bursting with sunshine and mouthwatering passion fruit flavours. Enrobed in Valrhona tropilia Noire 53%, they're a rich and decadent treat for the senses.
Jul 16th, 2024 |
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Intense Mango Chocolate Bonbons

Intense Mango Chocolate Bonbons
One taste of these intense mango chocolate bonbons with Valrhona tropilia Noir and you'll be transported to a tropical island under the summer sun.
Jul 16th, 2024 |
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