Searching resources for "gold creative powder"

Pumpkin Carriage White Chocolate Mocha

Pumpkin Carriage White Chocolate Mocha
The most romantic way to enjoy your pumpkin spiced latte this autumn! Creamy white chocolate, coffee and warming spices make this a mocha fit for a princess!
Sep 8th, 2023 |
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Hazelnut & Vanilla Caramel Chocolates Recipe

Hazelnut & Vanilla Caramel Chocolates Recipe
Hazelnut caramel bonbons: Cacao Barry Ocoa shells dusted with gold, filled with hazelnut praline and Nigay salted butter caramel with vanilla. Makes 48.
Oct 20th, 2022 |
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Peach Melba Chocolate Bonbons Recipe

Peach Melba Chocolate Bonbons Recipe
Make 48 Peach Melba chocolates from our customer Deborah Symon: a Callebaut W2 white chocolate and white peach purée ganache with a hint of raspberry.
Sep 14th, 2022 |
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Ruby, Rhubarb & Ginger Bonbons Recipe

Ruby, Rhubarb & Ginger Bonbons Recipe
Ruby chocolate bonbons with a rhubarb and ginger ganache, made with Callebaut Ruby RB2 and spice drops, then dusted with gold creative powder. Makes 120.
Sep 3rd, 2021 |
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Lime Ganache Chocolates with Cointreau®

Lime Ganache Chocolates with Cointreau®
Make zesty lime ganache chocolates with Cointreau®, our Velvet white chocolate, fresh lime juice and zest, finished with lime green cocoa butter and gold.
Mar 4th, 2020 |
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Pistachio & Lemongrass Truffle Shells Recipe

Pistachio & Lemongrass Truffle Shells Recipe
Around 186 pistachio truffles: dark truffle shells filled with pistachio and lemongrass ganache, enrobed in dark then white chocolate, topped with pistachios.
Feb 27th, 2020 |
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Lime Caramel, Coconut Praline & Rum Bonbons

Lime Caramel, Coconut Praline & Rum Bonbons
Ruth Hinks' tropical bonbons layer a lime caramel, a toasted coconut praline disc and a Mount Gay rum ganache in Cacao Barry Alunga milk chocolate shells.
Feb 26th, 2020 |
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