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Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Easymelt Chips; Minimum Cocoa Solids 54.5%
SCC1500 (previously SCC500)
The 811 recipe is a renowned one. In both professional and hobbyist kitchens across the globe, you’ll be sure to f...
In-stock: 200+
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Easymelt Chips; Minimum Cocoa Solids 54.5%
SCC1500A (previously SCC500A)
This dark chocolate couverture ticks the boxes when it comes to taste, versatility, and workability.
In-stock: 200+
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Easymelt Chips; Minimum Cocoa Solids 54.5%
SCC1501 (previously SCC501)
This is a chocolate designed to keep up with you and your business. Callebaut has put a lot of time and effort into the...
In-stock: 200+
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Wrapped Bar; Minimum Cocoa Solids 54.5%
SCC1502 (previously SCC502)
Callebaut makes their dark chocolate couverture with cocoa beans sourced from plantations in the Ivory Coast, Ghan...
In-stock: 51
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 811
Easymelt Chips; Minimum Cocoa Solids 54.5%
SCC1505 (previously SCC505)
The 811 recipe is a renowned one. In both professional and hobbyist kitchens across the globe.
In-stock: 200+
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 70-30-38 Very Bitter
Easymelt Chips; Minimum Cocoa Solids 70.5%
SCC1507 (previously SCC507)
If you’re looking for a Belgian chocolate to impress with impactful, roast flavours, Callebaut Recipe No. 70-30-38...
In-stock: 111
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 70-30-38 Very Bitter
Easymelt Chips; Minimum Cocoa Solids 70.5%
SCC1507A (previously SCC507A)
Perfectly balancing out its intensity are zesty, fruity notes, leading to a chocolate that provides all the consistent p...
In-stock: 200+
Callebaut Best Selling Core Grades
Callebaut Dark Chocolate; 70-30-38 Very Bitter
Easymelt Chips; Minimum Cocoa Solids 70.5%
SCC1509 (previously SCC509)
A great choice for enrobing and moulding, as well as for use in baking. It’s particularly good for giving a boost...
In-stock: 200+
Callebaut
Callebaut Dark Chocolate with Sweetener
Wrapped Bar; Minimum Cocoa Solids 53.9%, Maltitol 43.5%
SCC1580 (previously SCC580)
Traditional taste, no added sugar... Callebaut dark chocolate is known and loved world over by chocolatiers, bake...
In-stock: 7
Callebaut
Callebaut Dark Chocolate; L811
Easymelt Chips; Minimum Cocoa Solids 48.2%
SCC1516 (previously SCC516)
In a 10kg bag, this Callebaut chocolate is the perfect solution for the chocolatier working at a larger scale...
In-stock: 200+
Callebaut
Callebaut Fairtrade Dark Chocolate; 811
Easymelt Chips; Minimum Cocoa Solids 54.5%
SCC1685 (previously SCC685)
Play fair with Callebaut 811Fair... Made to the exact recipe of Callebaut’s iconic 811 dark chocolate couverture,...
Out of stock: - Due in:
02nd Sep
(Please allow 2-3 days for dispatch)
Callebaut
Callebaut Dark Chocolate; 60-40-38 Dark and Bitter
Easymelt Chips; Minimum Cocoa Solids 60.1%
SCC1504 (previously SCC504)
An all-round chocolate for dark lovers… Callebaut’s 60-40-38 recipe is an intensely dark and bitter chocol...
In-stock: 38
Callebaut
Callebaut Origin Chocolate; Dark; Madagascar
Easymelt Chips; Minimum Cocoa Solids 67.4%
SCC1705A (previously SCC705A)
Dark chocolate from the Great Red Island... Callebaut’s Madagascar 67% dark chocolate is a couverture with...
In-stock: 99
Callebaut
Callebaut Origin Chocolate; Dark; Sao Thome
Easymelt Chips; Minimum Cocoa Solids 70%
SCC1700 (previously SCC700)
An Origin chocolate straight from the Chocolate Islands… Sao Thomé 70% is an intense dark chocolate made f...
In-stock: 16
Callebaut
Callebaut Dark Chocolate; 70-30-42 Extra Bitter
Easymelt Chips; Minimum Cocoa Solids 70.1%
SCC1690A (previously SCC690A)
An intensely dark and slightly bitter chocolate experience... With a high cocoa concentration, this chocolate del...
In-stock: 25
Callebaut
Callebaut Origin Chocolate; Dark; Ecuador
Easymelt Chips; Minimum Cocoa Solids 70.4%
SCC1701A (previously SCC701A)
Chocolate from the cocoa cradle of Latin America... Callebaut’s Ecuador 70% dark chocolate is a couverture...
In-stock: 44
Callebaut
Callebaut Fairtrade Dark Chocolate; 70-30-38FAIR
Easymelt Chips; Minimum Cocoa Solids 70.5%
SCC1688 (previously SCC688)
Fair and square... Made to the exact recipe of Callebaut’s classic 70-30-38 dark chocolate couverture, Callebaut F...
In-stock: 29
Callebaut
Callebaut Dark Chocolate Power 80
Easymelt Chips; Minimum Cocoa Solids 80%
SCC1586 (previously SCC586)
Coming in with an 80% cocoa content, Callebaut power 80 offers an intense cocoa experience, balancing bitterness and fru...
In-stock: 60
Barry Callebaut
Callebaut Dark Chocolate; Estate Mild Flavour
Easymelt Chips; Minimum Cocoa Solids 46.4%
SCC1513 (previously SCC513)
Quality craftsmanship in convenient quantities... Callebaut's Estate Mild is a 46% dark chocolate couverture...
In-stock: 3
Barry Callebaut
Callebaut Dark Chocolate; Imperial Medium
Easymelt Chips; Minimum Cocoa Solids 51.4%
SCC1511 (previously SCC511)
Quality craftsmanship in convenient quantities... Callebaut's Imperial Medium is a 51% dark chocolate couverture wit...
In-stock: 35
Callebaut Best Selling Core Grades
Callebaut Milk Chocolate; 823
Easymelt Chips; Minimum Cocoa Solids 33.6%
SCC1510 (previously SCC510)
It’s fair to say that, in the commercial confectionery world, Callebaut’s Recipe No.823 is an iconic one - a...
In-stock: 200+
Callebaut Best Selling Core Grades
Callebaut Milk Chocolate; 823
Easymelt Chips; Minimum Cocoa Solids 33.6%
SCC1510A (previously SCC510A)
It’s fair to say that, in the commercial confectionery world, Callebaut’s Recipe No.823 is an iconic one - a...
In-stock: 200+
Callebaut Best Selling Core Grades
Callebaut Milk Chocolate; 823
Easymelt Chips; Minimum Cocoa Solids 33.6%
SCC1521 (previously SCC521)
It’s fair to say that, in the commercial confectionery world, Callebaut’s Recipe No.823 is an iconic one - a...
In-stock: 200+
Callebaut Best Selling Core Grades
Callebaut Milk Chocolate; 823
Wrapped Bar; Minimum Cocoa Solids 33.6%
SCC1522 (previously SCC522)
It’s fair to say that, in the commercial confectionery world, Callebaut’s Recipe No.823 is an iconic one - a...
In-stock: 12