Marzipan
If your customers have only ever tasted the very sweet, low grade marzipans that some manufacturers use on cakes or to make marzipan figures, they are in for a real treat when they try these high grade almond pastes! Our marzipans generally have a low sugar content (around 35%) whereas marzipans used for making figures or decorations will have a higher sugar content (up to 70%), to make them more suitable for use as a modelling mass.
Almonds are grown principally in California and Spain with small quantities coming from other countries around the Mediterranean. Mediterranean almonds are generally considered to be superior to Californian, because they are cultivated in a more natural environment with more favourable climatic conditions.
83%
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Lubeca
Pure Almond Lubeca Marzipan
Mediterranean Almonds 52%; Sugar 29%
SCM390A
A premium quality marzipan made with aromatic Mediterranean almonds. It has a fine texture and yellow colour with a plea...
In-stock: 190
Lubeca
Lubeca Premium Marzipan
Almonds 44%; Sugar 42%
SCM392
Premium marzipan made with aromatic Mediterranean almonds to a special recipe and with a specific roasting process....
In-stock: 26
Lubeca
Lubeca Marzipan
Almonds 26%; Sugar 58%
SCM396
A high sugar marzipan made with Californian almonds and with no added bitter almonds. Made with sweet Californian almon...
In-stock: 154
Lubeca
Lubeca Premium Marzipan
Almonds 44%; Sugar 42%
SCM398
Made using 44% premium almonds, this is a very superior marzipan! Less sweet than its counterparts, it pairs beautifully...
Out of stock
Kessko
Pure Almond Marzipan Raw Mass MO
Almonds 56%; Sugar 27%; Cuttable
SCM401
The manufacturer has confirmed this product is suitable for vegans.
In-stock: 13