These ripples can be folded into a gelato or used as a sauce to decorate it.
80%
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Cremas
ChocoCrema; Nocciola
12% Hazelnuts
SGC3002
Developed especially for artisans and chefs, this nut crema stands out with the taste of freshly roasted hazelnuts and a...
Out of stock: - Due in: 16th Oct
(Please allow 2-3 days for dispatch)
Cremas
ChocoCrema; Nero
16% Dark Chocolate
SGC3004
Easy to use and made with 16% dark chocolate, this ChocoCrema can be used as a flavoured swirl running through your gela...
In-stock: 30
Cremas
ChocoCrema; Gold
100% Unique Gold Recipe
SGC3006
Easy to use and made to a unique recipe, this ChocoCrema can be used as a flavoured swirl running through your gelato to...
In-stock: 7
Cremas
ChocoCrema; Bianco
5% White Chocolate
SGC3008
Easy to use and made with white chocolate, this ChocoCrema can be used as a flavoured swirl running through your ge...
In-stock: 8
Nigay Caramel
Nigay Caramel with Guerande Salted Butter
Filling for Gelato/Ice Cream
SGC3100
In-stock: 26