Ice Cream Stabilisers & Emulsifiers

Ice cream stabilisers and emulsifiers are everything you need for that perfect scoop! Whether it’s a lower melting point for softer, scoopable ice cream; a silky smooth, homogenous batch; or a firm, stabilised ice cream you need, we’ve got the solution to any ice cream or gelato-based problem! 

Colac’s range of ice cream stabilisers and emulsifiers for ice cream make producing perfect batches a doddle, or for an even simpler way to create your frozen products, try our complete gelato and ice cream base mixes. 

Not quite what you were looking for? Take a look at our whole range of gelato and ice cream products, or have a chat with one of our friendly and helpful team who’ll be happy to help you find exactly what you need.