THE SPICE OF
Introducing Spice Drops
Spice Drops by Holy Lama are powerful and reliable flavouring drops made from the natural extracts of herbs, roots, fruits and flowers.
Ethically sourced and produced, suitable for all dietary needs, and with a long shelf life (up to three years!), these flavour drops pack a real punch and reduce waste, making them fantastic value for money, versatile and consistent.
Concentrated Flavouring Extracts
The Spice Drops range is vast, including traditional herbs and spices like cumin, cardamom and cinnamon, as well as more contemporary flavours like mint and rose. Ideal for use in baking or adding directly into food and drink, they bring your products to life with authentic flavours in just a couple of drops.
Water and fat soluble, with a plant-based emulsifier, they’re made by cold-pressing the raw ingredients to extract the essence, retaining all the natural goodness and flavour of the original.
Add a splash of Cinnamon or Chai Spice Drops to your favourite coffee or hot chocolate recipe, or flavour your next ganache with Orange or Pumpkin Spice Drops. There’s no limit to what you can create with these hassle-free, multi-purpose flavouring extracts!
Ethics & Sustainability
Spice Drops are Fairtrade throughout the supply chain, and their products are vegan, sugar-free and gluten-free, as well as GMO-free, Oxalate-free, alcohol-free, and cruelty-free. Their factory is a women’s enterprise, with an over 80% female workforce, making a lasting difference to the lives of women from disadvantaged backgrounds in Kerala, India.
They work closely with local farmers, who are monitored by the Spices Board of India, ensuring they adhere to quality regulations. In addition, Spice Drops are a Guild of Fine Food Producer Member, and a member of the British Association for Fair Trade Shops & Suppliers (BAFTS).