Chocolate Courses

Whether you are completely new to chocolate work or you are an experienced professional wishing to learn and perfect new skills, attending the right chocolate course can prove to be an invaluable investment.

If you provide chocolate courses yourself and would like to feature your courses on this page, please contact Lynne Eaton at lynne@keylink.org or call on 0114 245 5400.

Callebaut Academy
Callebaut UK Academy (Banbury)

Callebaut UK Academy (Banbury)

The courses, given by Callebaut technical advisors and Chocolate Ambassadors, focus on in-depth theoretical knowledge and putting it into practice.

Callebaut has developed a wide selection of courses, ranging from introductory courses for novice craftsmen to advanced courses for experienced confectioners, pastry chefs and chefs de cuisine, with specialised courses for each business segment.

Visit the Callebaut Chocolate Academy website to see the course list>>

Slattery's in Manchester
Slattery's in Manchester

Slattery's in Manchester

Not only do Slattery's have a reputation for supplying unique wedding and celebration cakes, they are becoming increasingly well known as 'The Chocolate Experts'. Slattery's now offer a wide range of courses which are designed to pass on their knowledge and skills.

Download the Slatteries chocolate course list (pdf)

Visit the Slattery's website >>

Artistry in Patisserie & Confectionery

61 Monkmoor Road, Oswestry
Shrops. SY11 2JQ
England
Tel. +44 (0)1691-659981

Artistry in Patisserie & Confectionery

Artistry in Patisserie & Confectionery

Chocolate & Sugar Art Confectionery

All our courses are run at the State of the Art of - “Yale College of Wrexham”

The Artistry is proud of its reputation over many years of experience we have achieved in teaching the art of chocolate skills at the fully equipped facilities of Yale College of Wrexham and for one-to-one tuition using our private and fully equipped workshop.

Innumerable professional chefs, confectioners, bakers, house person, and students have experienced the art of the craft, with truly hands chocolate practices.

Our courses are designed to provide the knowledge and a solid foundation to facilitate the achievement in the part of producing good quality chocolates sculpting and modelling. Visit the Artistry website and see some of our work and course list.

Visit the Artistry In Patisserie & Confectionery website >>

Artistry in Patisserie & Confectionery

 

Chocolat Chocolat

Chocolat Chocolat

The Cambridge School of Chocolate Making

Our introductory course is perfect for a fun afternoon, but is also an ideal first step for the novice wanting to become a professional Chocolatier.

The Courses are run in central Cambridge in an easily accessible location a few minutes walk from our shop in St Andrews Street.

The Chocolatier who run the course will take you on a guided tour of some of the highest quality blended and single origin Chocolate available so that you can identify the distinctive flavours of each and know which you prefer: there will be plenty of samples for everyone to taste and compare notes!

You will then move on to the practical part of the course where you will learn how to handle Chocolate: one of the most demanding ingredients used in the kitchen!

The Chocolatier will show you how to prepare (Temper) Chocolate using the traditional methods of the Artisan Chocolatier so that you can ensure that your own chocolates have the distinctive snap, shine and flavour of high quality chocolate.

And then you will get your hands covered in chocolate when you start to make your own handmade Truffles. With the expert guidance of the Chocolatier you will make, wrap and present between 30 and 40 delicious hand made truffles.

At the end of the course you will be given a Certificate and be able to take your truffles home to show your friends and family your new skills as a “Chocolatier in Training”!

Your Certificate entitles you to a 10% discount on all Chocolat Chocolat’s products for one year.
Courses are normally held on Saturdays and we will contact you by email or phone to arrange a date for your course.

If you have any questions please email us on cambridge@chocolatchocolat.co.uk

Artistry in Patisserie & Confectionery

45 Chambers Road
St Leonards on Sea
East Sussex
TN38 9HY

Artisan Chocolate Workshop

Mobile Chocolate Workshop

Artisan Chocolate Workshop

The Artisan Chocolate Workshop provides chocolate training courses and products to help would be and existing chocolatiers plus the advice and ability to produce high quality handmade chocolates.

We come to you - With our fully equipped mobile catering workshop, there's no mess or fuss in your kitchen. Our chocolate workshops are hands-on, where you will learn all the techniques needed to become an artisan chocolatier.

Visit the Artisan Chocolate Workshop website >>

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Keylink Limited. Green Lane, Ecclesfield. Sheffield, S35 9WY UK

Telephone: +44 (0) 114 245 5400 | Fax: +44 (0) 114 245 5600 | email: sales@keylink.org | www.keylink.org